Sandwiches With Grilled Zucchini

Sandwiches don't have to be boring! Combine our Czyste Ziarno bread with marinated grilled zucchini and enjoy its delicious and unique taste.

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1 serving has 482 kcal (12 P, 40 C, 31 F)

 

Number of servings: 2 • Time: 1 hour • Difficulty: medium

 

Sandwiches don't have to be boring! Combine our Beak Beak Pure Grain bread with marinated grilled zucchini and indulge in a delicious and unique flavor.

 

A distinctive combination of our Pure Grain bread with marinated grilled zucchini is an option for those who appreciate original tastes and want to savor unique combinations. This is a sandwich that will transport you to a world of culinary excitement and make an ordinary breakfast or lunch transform into a true feast of flavors.

  

INGREDIENTS:

4 slices of Beak Beak Pure Grain Bread with cranberries

2 tablespoons of olive oil

1 garlic clove

1 young and undeveloped zucchini

Juice from half a lemon

120 g of canned white beans (weight after draining)

2 teaspoons of oregano and thyme leaves

Salt and pepper to taste

  

 

PREPARATION METHOD:

• Cut off the ends of the zucchini, slice the vegetable lengthwise into thin strips. Heat a grill pan or an electric grill. Grill the zucchini for 3 minutes on each side.

• Transfer the cooled zucchini to a bowl, add beans, pressed garlic, pour in olive oil, lemon juice. Finely chop the herbs, add them to the bowl, mix everything thoroughly, season with salt and pepper. Set aside in a cool place for an hour.

• Spread the marinated zucchini and bean mixture onto slices of bread. Serve immediately after preparation.

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